New limited edition coffee from Colombia

· Colombia,Direct Trade,Fermentation

We are excited to announce the arrival of our newest coffee, straight from Quindio, Colombia. Grown by Luz Helena Salazar, this Pink Bourbon varietal coffee is naturally processed and undergoes an ice fermentation process, resulting in a cup that is bursting with flavor.

Our cupping notes reveal flavors of milk chocolate, plum, and molasses, creating a truly unique and delicious coffee experience. This coffee is also part of our direct trade program, ensuring that the farmers who grow it are fairly compensated for their hard work.

We are thrilled to offer this exceptional coffee to our customers and can't wait for you to try it. Come by our shop and give it a taste, or order online to have it delivered directly to your door.

Don't miss out on this limited release coffee – once it's gone, it's gone!